Hotel 2F
Japan Kitchen AKIBA
- ■ Business hours
Mon-Thu, Sat, Sun, Holidays
6:00am to 0:00am
Fri, One day prior to the public holiday
6:00am to 5:00am following morning
- ■ Regular holiday / Irregular holidays
Every morning breakfast is made using farm direct produce from different areas varied monthly. Enjoy special set menu’s prepared by Japanese/Western chefs respectively.
Both lunch and dinner menus are prepared using market direct produce from all over Japan. Our menu offers up something for our Japanese and international visitors alike.